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Peter Wright: The Importance of Food Safety | On the House #1
On this episode of On the House: The Household Management Science Insights Podcast, host Gabriella Joustra is joined by Peter Wright who brings us expert knowledge about the importance of food safety. During the 90’s and the 00’s Peter honed his skills through major events and stadiums throughout Australia and Internationally, Including the Sydney Olympics which was the launching pad for the next 20 years. In 2007 following the redevelopment and successful Commonwealth Games at the iconic Melbourne Cricket Ground Peter started his first consultancy business and became the President of the Australian Culinary Federation a position which he held for nine consecutive years. Developing the “World Menu” for elite athletes has enabled Peter to both consult and cater for several major athletes villages including, Commonwealth Games , Manchester, Melbourne, Glasgow and Gold Coast. Olympic Games including Sydney, Vancouver, Beijing, and Rio. Peter has successfully developed his brand for both consulting and catering on the world stage having recently completed catering at the 12 stadiums at the Japan Rugby World Cup in 2019. His motivational and organisational talents provide a great balance to the Food and Beverage Team for any event. Peter also managed the Food and Beverage operations at the USA Pavilion at the Dubai World Expo in 2021. Peter is a board member of World Chefs and has represented Australia twice at the Culinary Olympics bringing home gold medals on both occasions. He has a degree in Hospitality, is a qualified Sports Nutritionist and holds the title as a World Chefs Certified Master Chef. Follow Peter's work via: https://www.globalhospitalitygroup.com.au https://www.borthwickfoods.com.au https://www.calibrefeasts.com.au Produced by the Household Management Science Labs, a division of LMSL, the Life Management Science Labs. Explore LMSL at https://lifemanagementsciencelabs.com, and visit https://householdmgmt.lifemanagementscienc... for further information about Household Management Labs. #LMSL #LifeManagementScienceLabs #LifeManagementScience #HouseholdManagementScienceLabs #Podcast #OntheHouse Follow us on Social Media to stay updated: YouTube:    / @householdmanagementsciencelabs   Facebook: https://www.facebook.com/householdmgmt.sci... Instagram: https://www.instagram.com/householdMgmt.sc... Twitter: https://twitter.com/HMScienceLabs LinkedIn: http://linkedin.com/showcase/household-man... Tiktok: https://www.tiktok.com/@household.m.scienc... You can also subscribe and listen to the show on your preferred podcasting platforms: Apple Podcasts: https://podcasts.apple.com/us/podcast/on-t... Spotify: https://open.spotify.com/show/2E9powtiwe0e... Amazon: https://music.amazon.com/podcasts/a654971d... iHeart Radio: https://www.iheart.com/podcast/338-on-the-... Podbean: https://householdmanagementinsights.podbea... PlayerFM: https://player.fm/series/3402161 Podchaser: https://www.podchaser.com/podcasts/on-the-... Timestamps: 00:00 Start 00:53 Guest Intro 02:17 Have you met Peter? 07:08 Why is Home Management important? 09:01 Misconceptions 09:43 Food safety, food deliveries, salmonella & leftovers 19:35 Reasons to implement food safety 21:58 Myths on different causes of food poisoning, rules of cooking and handling food, and chopping boards 33:00 Washing and peeling vegetables 35:03 Storage, refreezing food, frozen products, defrosting, the freezer is a black hole 45:31 Storing spices, dry foods, bugs in flour and nuts 49:59 Food wastage, expiry dates 56:46 Tips on food rotation in the fridge and cupboard, first in first out 01:03:11 Practices and habits 01:13:27 Open mic, staying healthy and food wastage. Hidden sugar in "healthy" food.

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